Silvanberry Jam – Rare Tasmanian Berry Preserve

Range Tasmania Silvanberry jam is packed with delicious, juicy Tasmanian silvanberries and contains no artificial colours, flavours or preservatives.

Silvanberries — a unique hybrid of marionberry and boysenberry — are known for their deep purple hue and rich, sweet-tangy flavour, making this jam a truly gourmet and rare delight.

Enjoy on bread, toast, fresh scones, or in your baking, or add it to cheese boards and desserts for a burst of luxurious berry flavour.

✅ What makes it special

• ✅ Packed with Tasmanian-grown silvanberries
• ✅ Handmade by us in small batches for premium quality
• ✅ Naturally sweet, juicy, and rich in flavour
• ✅ No artificial colours, flavours, or preservatives
• ✅ Vegan-friendly and gluten-free
• ✅ Pure, filtered Tasmanian rainwater used to prepare all fruit
• ✅ Perfect for both sweet and savoury pairings

✅ Perfect for

• Spreading on bread, toast, croissants or scones
• Baking or layering into cakes and slices
• Pairing with cheese boards (brie, camembert, sharp cheddar)
• Swirling into yoghurt, porridge or Bircher muesli
• Adding to gourmet breakfast hampers or gifts

✅ Ingredients

Silvanberries (minimum fruit content, e.g., 50%), sugar, lemon juice.

✅ Allergen & Storage Info

No common allergens.
Vegan-friendly & gluten-free.
Store in a cool, dry place. Refrigerate after opening.

❓ Frequently Asked Questions

Q: What is a silvanberry?
A: Silvanberries are a unique Australian hybrid of marionberry and boysenberry, developed in Silvan, Victoria. They're prized for their deep purple colour, juicy texture, and rich, sweet-tangy flavour. Rarely found outside boutique Tasmanian producers, silvanberries make our jam something truly special.

Q: How is silvanberry jam different from other berry jams?
A: Silvanberry jam has a more complex flavour than raspberry or blackberry jams, offering a balance of sweetness and tanginess that pairs beautifully with both sweet and savoury dishes.

Q: Is silvanberry jam vegan and gluten-free?
A: Yes, our Range Tasmania Silvanberry Jam is naturally vegan and gluten-free, with no artificial additives.