Range Tasmania
Hot Chilli Sesame Oil - Premium Tasmanian quality
Hot Chilli Sesame Oil - Premium Tasmanian quality
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Range Tasmania Hot Chilli Sesame Oil – Premium Asian Condiment
Discover a chilli oil like no other. Handcrafted in Tasmania, our Hot Chilli Sesame Oil is made from the finest natural ingredients with absolutely no preservatives, additives, or artificial flavourings. Unlike many mass-produced imports, this is a gourmet condiment you can trust — clean, fiery, and rich in authentic flavour.
✅ What makes it special
- ✅ Intense heat with bold, complex flavour
- ✅ Premium quality chilli pepper and sesame oil
- ✅ Extra virgin, cold pressed, non-GMO Australian canola oil base
- ✅ 20% pure sesame oil for authentic taste
- ✅ Certified organic miso paste for umami depth
- ✅ Higher chilli content for serious heat lovers
- ✅ High smoke point ideal for wok cooking
- ✅ Artisanal craftsmanship with premium ingredients
- ✅ Small-batch crafted in Tasmania for exceptional quality
- ✅ No preservatives, additives or artificial ingredients
- ✅ It’s not mass-produced. Unlike imported sauces full of additives, this oil is lovingly made in small batches, using carefully selected ingredients — no shortcuts, no compromises.
✅ Perfect for
- Finishing oil for stir-fries and noodles
- Adding serious heat to vegetables and Asian dishes
- Wok cooking and high-heat applications
- Spicy Asian-style chicken noodle soup
- Fiery Korean-style cucumber salad
- Grilled salmon and seafood dishes with heat
- Spice enthusiasts who love authentic Asian flavours
- Home cooks seeking restaurant-quality heat
✅ Recipe inspiration
Elevate your culinary creations with this fiery aromatic oil. Perfect for creating authentic spicy Asian dishes at home, from blazing Korean-style cucumber salads to intensely aromatic chicken noodle soups and perfectly grilled wild salmon with serious sesame chilli heat.
✅ Recipes and serving suggestions
Asian Style Chicken Noodle Soup
Spicy Korean Style Cucumber Salad
Grilled Salmon with Sesame Chilli Oil
✅ Ingredients
Extra virgin, cold pressed, non-GMO Australian canola oil, sesame oil (20%), certified organic miso paste (soybeans, rice, salt, koji culture), dried chilli flakes, soy sauce (contains wheat gluten), sesame seeds (5%), dried onion, dried garlic, dried prawns, brown & white sugar, water, paprika, ground ginger, sake, rice vinegar, sea salt, cayenne pepper.
✅ Allergen & Storage Info
- Contains sesame, seafood, soybeans, wheat gluten
- Store in a cool, dry place
- WARNING: HOT - Handle with care
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