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range TASMANIA quince jelly is a celebration of autumn in Tasmania when this beautiful golden fruit is harvested. Upon cooking, the fruit turns a glorious amber colour, like autumn leaves. Traditionally used as a sweet preserve or as an accompaniment to roast pork, chicken and turkey, range TASMANIA quince jelly can also be used in gravies and as a glaze on ham.
Ingredients: Tasmanian quinces (34%), water, sugar, lemons.