sesame chilli oil - hot

Range Tasmania sesame chilli oil – hot, has been created for lovers of our mild version but now delivers an extra kick for those serious about chilli.  The extra heat is also complemented by the other rich and aromatic ingredients.  It is a delicious ingredient or accompaniment to your meals.  Whether in a stir-fry, with steak, seafood (especially wild salmon), chicken or simply spooned on top of plain steamed rice, it transforms any dish.

INGREDIENTS: Australian cold pressed extra virgin canola oil (non GMO), toasted sesame oil, chilli (dried 8%), chilli paste (certified organic fermented soybean paste, chilli (dried), sugar, water salt), sesame seeds (5%), dried prawn, garlic, soy sauce, sugar, onion, ginger, paprika.

Allergens:  Contains wheat, soy and seafood

Recipes and serving suggestions:

Asian Style Chicken Noodle Soup

Spicy Korean Style Cucumber Salad

Grilled Salmon with Sesame Chilli Oil